Title: Six Basic Gluten-Free Doughs
Author: KN Schultz
For those suffering from gluten intolerance and celiac disease, they find themselves adjusting to their new diet of gluten-free breads poorly.
I was no different. Gluten-free baking is quite different than traditional and so often, the recipes found tend to be complicated and expensive, using xanthan and guar gums to raise the yeast as they try to mimic gluten laden bread.
Gluten-free bread doesn't need to be complicated or ridiculously expensive to make. And unlike most gluten-free breads commerically available, it doesn't have to be painful to taste and digest. Gluten-free bread can and should be tasty and affordable to bake at home with ease.
It might seem scary and daunting at first, but once you start baking your own gluten-free bread with basic and wholesome ingredients, you can have your daily bread and a happy body.
My six basic recipes help achieve that goal with doughs for breads, biscuits, crackers, and noodles. The key is to take the time and love to mix and knead the dough. Simple and edible gluten-free breads are at out finger tips.
Ebook Type: PDF
Title: Slutty Potatoes
Author: KN Schultz
Our food is boring and our recipes trite. We don't have the time, patience or resources to even make a lowly potato appealing. Woe is our age of culinary stagnation and degeneration. Our palates become bland and desensitized to the realm of possible flavors and innovations lurking within our kitchens.
Our excuses deny us the joys and freedoms of impromptu cooking with a simple nutritious ingredient like a potato. We deny ourselves the opportunity to dress our food up with new choices and supporting ingredients; some wholesome, others not.
But what if we dare walk into that unspeakable place where bland food resides and shake it, slap it, and tease it into another realm, a realm of things more unstable and unnatural, that realm of mad genius and perverted desire? Could we not bring savory decadence back to our food, our potatoes?
We can. Inside are some of the simple recipes I made impromptu while preparing potatoes, looking for something saucy, forbidden, and dare I say even slutty.
As always, my recipes are gluten-free.
The spuds await.
Ebook Type: PDF
Title: ROSEMARY'S Romantic XXX Recipes
Author: Howard Cossman, Chris Cossman
Dear Fellow Foodie,
We are proud to introduce a new enhanced ebook / cookbook, entitled Rosemary's Romantic XXX Recipes.
If you're hungry for some fun with your food ...
a large helping of Rosemary's tongue n' cheek
culinary creations are now being served.
The dozens of hilarious animations will make
you laugh, while you lick your chops.
The tasty and risque' recipes in this cookbook, include:
GOLDIE LOX N' BAGELS ... WATCH IT WIGGLE - JELLO MOLD ... GIMMIE SOME SKIN - POTATO SKINS ... DINNER FOR TWO - WITHOUT DRESSING ... WET N' WILD SKINNY DIP ... MENAGE A TROIS - SANDWICH ... CHICKEN HAWK - BUFFALO WINGS ... GIMMIE A QUICKIE - FAST FOOD ... LIFT YOUR SKIRT STEAK ... YA CAN'T LICK MY MEAT BALLS ... PULL MY PORK ... GIMMIE SOME TONGUE ... YOU SCREAM - ICE CREAM ... KAMA SUTRA UPSIDE DOWN CAKE ... AND, SHOW ME SOME CHEESECAKE.
This cookbook make a great gift ... Bon Appetite !
Rosemary's Romantic XXX Recipes
is currently compatible with Apple iBooks only ...
Soon, we will be releasing it for Kindle and Nook,
as well as other eReader formats.
Ebook Type: OtherAudio Included, Video Included,
Title: Bastard Bread
Author: KN Schultz
In the realm of gluten-free baking, cooking, and diets, the need for simple and tasty grain-free recipes emerges as those living with gluten intolerance require regular systematic reprieve from the hardships of digesting grains.
Although gluten-free diets prevent extensive or worsening injury to the afflicted's digestive tract and subsquent body, minor flare-ups do occur occaisonally from other types of exposure. And during those flare-ups, any grain isn't friendly. Hence, the need for the healing power of grain-free recipes. Grain-free recipes provide the injured intestines and immune system time and space to heal and rebound faster.
However, grain-free bread recipes tend to be far more complicated in design, requiring more moisture and binders. Often these recipes are too rich and insane to craft and eat, like calling for half a dozen eggs for one small loaf of bread.
But like any gluten-free recipe, grain-free recipes can be made rather simple and tasty using various gluten-free starches and milk with coconut flour.
The following recipes use coconut flour, milk, and potato starch instead of vast amounts of eggs.
Take a look for yourself and try them at home.
Ebook Type: PDF
Title: Historic Cocktails: Pre-Prohibition Recipes for Crafting an Excellent Drink
Author: Dawn Irion
Discover 174 pre-Prohibition cocktail recipes for all occasions! How much do you know about the glory days of the cocktail, before Prohibition, and the rich history of alcohol in America? Historic Cocktails uncovers secrets from our colorful past that were almost lost to us due to the "Noble Experiment."
This picture packed book shares over 170 historic cocktail recipes favored by bartenders excellent at their craft. All of the recipes were perfected before Prohibition and may have a few surprises. In fact, some aren't even alcoholic! Learn the secret tricks of an ancient trade and be known as the best host in town. Historic Cocktails includes history, photos, terms and definitions, and instructions for both individual cocktails and party sized punches.
Be part of restoring cocktails to the prominence they once held by learning the old techniques along with some fascinating history that will take you all over the world. With Historic Cocktails on your bar (or in your kitchen) you'll impress your guests with your knowledge of classic liqueurs and these amazing pre-Prohibition cocktails.
Title: Quick Easy Recipes Cookbook: Plus Slow Cooker Meals!
Author: Amanda Lewis
Today, more than ever, we need watch our budget to save money at the grocery store! Appetizing and nutritious food is also high on the list for our families. These days everyone’s budget is limited and eating healthy is at a much higher cost. With just a few changes you have wholesome comfort foods - with a healthy twist!
If you want some great cheap easy meals to help you reduce your high grocery bills and minimize the junk food, check out this recipe book! It's filled with inexpensive healthy recipes!
The recipes are mouthwatering and satisfying and the book is filled with tips to save you money and helpful hints on healthy food & cooking. Some of the categories included are: pastas, one dish dinners, entrees, slow cookers, salads and tempting desserts.
Title: Sip The Years Off Your Face: Revitalizing Juice and Smoothie Recipes
Author: Tracy Patterson
These 53 of my favorite recipes that supercharge your beauty transformation by letting you drink these beauty superfoods.
Here’s what I mean:
In liquid form — in the form of a juice or a smoothie…
…the rejuvenating nutrients, minerals, enzymes, and living-energy go straight to your skin cells, your hair and nail cells.
You will detoxify energy sapping, age-accelerating toxins out of your body fluids, increase energy, emotional well-being…
…virtually eliminate cravings and hunger and lose excess weight with these easy to prepare juice and smoothie recipes as well. Not to mention, save a ton of money!
…it’s because it takes so little time to make them, preserve them, drink them.
Bonus to the "The Beauty Food Bible: Feed Yourself 20 Years Younger"
Title: From Scratch
How To Make Everyday Food and Household Items Yourself
Save Money - Live Better and Make It From Scratch At Home! Find out how to make all these home-made goodies and necessities from scratch. Directions are simple to understand and follow to ensure you do it right the first time.
- How To Save Money and Make Your Own Baby Food
- How To Make Your Own Home-Made Apple Pie
- How To Make Spicy Barbecue Sauce
- How To Make Home-Made Salad Dressing
- Bake Melt In Your Mouth Banana Bread
- Recipe For Holiday Cranberry Sauce
- How To Make Tasty Carrot Cake
- How To Make Easy Pigs In A Blanket
- Make Your Own Donuts From Scratch
- Eat Healthier and Make Your Own Butter
- Make Your Own Hot Biscuits And Gravy
- Home Brew Ginger Ale Recipe
- How To Make Your Own Healthy Yogurt
- Make Your Own Twinkies
- Make Your Own Lo Calorie Mayonnaise
- How To Make Your Own Potato Chips
- Recipe For Tasty Peanut butter
- Make Your Own Pet Food for Dogs and Cats
- Fondue Recipe For Your Next Party
- How To Make Your Own Home Made Pizza
- Make Your Own Healthy Smoothies
- How To Make Your Own Salsa
- Save Money and Make Your Own Ice Cream
- How To Make Your Own Fermented Foods
- How To Make Odor-Free Laundry Detergent and Soap
- Save Money and Make Your Own Weed
Ebook Type: PDF
Title: House Of Hope International Cookbook
Author: Denise Marie Mari, Ph.D., Lynn Marie Knapke, Aaron Shaun Brennan
The religious retreat center called the House of Hope International has prepared food and drink for many members of religious communities for years. Within this special service and hospitality setting, pro bono religious workers Denise M. Mari, Ph.D., Lynn M. Knapke, M.A., and Aaron S. Brennan have heard numerous stories about holy founders and allies of U.S. and foreign religious orders; and listened to interesting tales through religious house cooks. The kitchen at the Hope retreat house started to cook rather unfamiliar recipes to satisfy customer tastes. This unique Cookbook eBook includes facts about religious communities, one-of-a-kind recipes, religious order founder quotes, singable kitchen songs, food sayings, food humor, and dining table prayers. We truly wish this Cookbook will attract readers to the Master Chef, Jesus Himself, who is the most excellent model for those persons wanting to cook and serve food and drink in the utmost spirit of charity. All Cookbook proceeds benefit the House of Hope Int'l. See www.Goodreads.com/JesusTheDivineChef
Ebook Type: ePUB
Title: Guilt-free Desserts for people with Fatty Liver History
I Refused to Accept that I will Never Enjoy Sweets Again. Refused l!!!
Dr. C. Everett Koop, former U.S. Surgeon General, once said, ”The best prescription is knowledge." If he was right for your average healthy person, he was 10 times "righter” for us fatty liver sufferers. We simply cannot afford the ignorance since we pay dearly for each mistake we make.
Let me tell you, if someone has a sweet tooth I do and that is why I need you to believe me when I say that I have managed to ?lter among thousands of recipes for sweets that meet the 20 criteria we talked about. It is fair to say that I made literally thousands of sweets and approximately every 5th or 6th recipe could satisfy my urge for that strong sweet taste I craved so much.
Most of the recipes I tried had that mild, washed out sweetness that could never satisfy me. But every once in while over the years a winner would appear with that rich satisfying ?avor and with the ingredients that meet the 20 CRITERIA.
This ebook is a collection of 50 of those ”winners".
50 winners that you can enjoy guilt-free.
Let's face it here, now that you know how crucial the role of nutrition in your fatty liver is, you will never be able to just mindlessly stuff your face with things that make you ill.
You really need these recipes. You really need the change that might save your life !!!
Bonus to the "The Fatty... Click here to read the full description!
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