French-born New Zealander Christelle Le Ru is the award-winning author of four successful self-published cook books. She has drawn on her own self-publishing experience to write this useful guide which will guide you through the self-publishing process step by step.
Gathering a wealth of information and tips, this unpretentious digital guide will be extremely useful to any aspiring self-publisher before and during the course of the self-publishing project as well as after the publication.
The aim of Self-Publish! A guide to publishing your own workis to contribute to turning a self-publishing project into a success to be remembered.
