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Article category: Cooking

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Cooking Tips

Italian Recipes - How just about a dinner in Rome?


by: Jonathan Teng
If you are questioning what to prepare for dinner tonight, then you can always try these easy recipes. It’s quick and affordable.

Menu

Meal: Chicken Pasta

Salad: Spinach Dish

Dessert: Lemon Ice

Chicken Pasta

Ingredients:

1 cup Sliced onion (about 1 large)
1 cup Water
1 tsp Dried oregano leaves
3/4 tsp Dried basil leaves
1/2 tsp Dried marjoram leaves
1 tsp Sugar
1/4 tsp Dried rosemary leaves
1 clove Garlic, crushed
1 Bay leaf
1 (8-ounce) can Tomato sauce
1 (8-ounce) can Tomato paste
1-1/2 cups Cut-up barbecued chicken or turkey
4 cups Hot barbecued pasta
Instructions:

Heat all ingredients except chicken and pasta to boiling in 10-inch skillet; reduce heat. Cover and simmer 30 minutes, stirring occasionally. Stir in chicken. Cover and simmer 30 minutes longer, stirring occasionally. Move out bay leaf. Serve sauce over spaghetti.

Note: All three Italian recipes in this article yield 6 servings.

Spinach Dish

Ingredients:

2 or 3 cups Raw spinach
3 slices Bacon
1 whole Avocado, sliced
12 strips Pimiento
Salt and pepper, to taste
1/2 cup Italian olive oil
1/4 cup Vinegar
1 cup fragmented Bleu cheese
Instructions: Wash spinach well, and move out stems. Dry. Fry bacon crisp and then drain. Chop or crumble into small bits. Toss the spinach with remaining ingredients.

Lemon Ice

Ingredients:

2-1/4 cups Fresh lemon juice
1-1/2 tbsp Grated lemon zest
4-1/2 cups Simple sweetening
Simple Syrup:
3 cups Sugar

6 cups Water

Instructions: Combine the ingredients and freeze in an ice cream maker. Alternatively, place in a bowl set inside a larger bowl holding ice cubes and salt-cured water. Beat the mixture with a portable mixer or wire whisk for some minutes until it begins to be thoroughly chilled. Cover and place in the electric refrigerator until frozen, stirring occasionally.

Simple Syrup: Place the sugar and water in a unsullied steel or adorned pan and boil for 5 minutes. Strain through a sieve lined with a damp cloth. Cool.


Just just about the author:
Copyright 2005
Jonathan loves eating! If you are like him, then you emphatically need to visit http://www.easy-recipes-secrets.com- The special place wherever Dessert apple reveals 3 BIG private secrets to do any instruction a pure success!
For much free recipes and cookery tips subscribe to his free newsletter:
http://www.easy-recipes-secrets.com/free-recipes-newsletter.html

**IMPORTANT**: You may use this article on your website but you are NOT granted permission to modify any part of its content and all the links should be unbroken active!


Circulated by Article Emporium

 


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