|
 | How To Become A Chef Ebook | |
|
 | |  | | E-book Category: Jobs
E-book Title: How To Become A Chef
Author: Ray Harries
Book Description: Warning: If you become a chef you may fulfil all of your dreams... now that's an IDEA!
"How To Go From A Beginner Who Likes To Cook All The Way To Head Chef Of Your Favourite Restaurant!"
Make that your restaurant.
Everyone likes good food. But not everyone can cook. In fact, it takes a lot of practice to learn to make tasty dishes over and over again.
There are culinary schools all over the world. Many colleges teach the culinary arts. And don't forget the trade schools. With all these options, do you know where to start?
Let me break it down for you with one question.
Do you like to cook? If your answer is yes... if you want to learn to prepare a delicious entree for your friends, family, customers, or more importantly, yourself... then I have news for you.
You can make delicious food for a living! Just by becoming a chef!
I'm going to tell you everything you need to know to make this dream possible. From when to start, where to get training, all the way to which specialty is right for you.
And you can find it all inside something that I like to call simply...
"...How To Become A Chef!"
Greetings Friend,
Give me 25 minutes of your time and I'll send you on your way to a promising career as a head chef.
Not everyone in life has the opportunity to "work" doing something they love. Most people have a choice between "9 to 5" jobs sitting at a desk or performing manual labour. Back breaking manual labour.
But the people who make a conscious decision to do something they love - often achieve it. The difference is, they make the decision before the opportunity passes them by.
Here is my promise to YOU. If you want to change your life for the better. Starting today. I can show you how.
It all starts by answering to this call...
"...Who Else Wants To Live A Dream Life As A Master Chef?"
That's the first step.
The rest is up to you. I'll show you the way. But you must follow through!
"How To Become A Chef" is my thoroughly researched, 57-page report that will teach you everything you need to know to get started with your career in the culinary arts. You can download my guide to your computer in minutes!
Literally minutes from now, you can be reading important facts such as...
8 questions you need to ask yourself before deciding to become a chef. (Pages 5-11)
Find out how long you will be expected to "pay your dues" before being considered for head chef. (Page 18)
The truth about trying to become certified through an online course. (Page 44)
8 different types of tool you'll need to buy for yourself if you want to be taken seriously as a promising chef. (Pages 49-50)
5 things to research when looking for a culinary school that's right for you. (Page 51)
Find out the one job you must take first if you ever want to run your own kitchen as a chef. (Pages 22-23)
Find out what you can expect to make in dollars as a Head Chef, Restaurant Cook, Short Order Cook, or Cafeteria Cook as you enter the work force. (Page 38)
Find out exactly what you need to do to start your career as a chef, starting on... (Page 40)
Analyze the specific pros and cons of gaining your certification from a college or university. (Page 41)
Discover the most prestigious specialty a chef can have - and what you need to know to get started. (Pages 25-26)
Understand when and who you'll be taking criticism from - and whether or not you should take it. (Page 10)
Understand what elements of business you'll need to brush up on if you plan to run your own kitchen. (Pages 10-11)
Realize the importance of people skills on the success of your career. (Page 11)
Understand the working conditions you will be under as a chef - so you'll know if you make a great fit before you start your journey. (Pages 14-15)
Find out what the word "sous" means in the kitchen - your job may depend on it. (Page 26)
Find out which schooling actually pays for you to cook your own food - for you to enjoy! (Page 44)
Understand who the "head chef" is in the kitchen and what he or she is responsible for. (Pages 26-27)
Discover the endless freedom that being an experienced chef can provide. (Page 21)
Analyze the specific pros and cons of being trained at a trade school. (Pages 41-42)
Find out the rewards of working as a personal chef for families. (Page 29)
Learn what being a gourmet chef really means, and what you'll need to learn in order to take this job. (Page 26)
Why becoming a chef involves a whole lot more then just learning to cook - do you have what it takes? (Page 6)
Learn what dishes a pastry chef will be in charge of. Hint: If you have a sweet tooth, this is the position for you. (Pages 24-25)
Learn what makes being a chef a very physical profession - and great for people who don't like to sit behind a desk. (Page 16)
Find out which training will put money in your pocket as you learn more and more in the kitchen. (Page 45)
Discover what you will need to be a great chef and live a rewarding life doing so. (Pages 16-17)
Uncover the vast variety of options you have to choose from when picking a specialty. (Page 19-20)
Find out the role of the "Garde Manger" in the kitchen. Hint: It's not working security. (Page 28)
Learn ahead of time what acting as an apprentice will do for your career - along with what you can expect to be doing! (Page 18)
Find out that working as a chef is one of the easiest jobs to be promoted in - and why. (Page 37)
Learn why graduating from college as a chef recognizes you as a chef for life... and which other forms of training don't offer the same benefit. (Page 42)
Learn why many future chefs decide to start when they are in high school - and how you can do it too. (Page 31)
Compare and contrast the pros and cons between training - such as college vs. a trade school along with an Apprenticeship for a culinary institute or real-world employer. (Pages 31-33)
Learn which methods of training will leave you certified, and which won't. (Page 34)
8 different areas of study you'll be expected to enrol in when signing up for college. (Page 35-36)
Why you need to be very familiar with wine if you hope to be a chef. (Page52)
10 of the best culinary schools in the state - and information on how to learn more about them. (Pages 56-57)
7 of the best books you should invest in if you want to have a future as a chef. (Pages 55-56)
8 web sites you should visit today to further explore this field. (Page 55)
And there's MUCH more - guaranteed!
More... | 
|
| | | | | |  |
|  |
| Recommended Product for "How To Become A Chef" | | |
| |  | |  |
| Related Ebooks: | | |
| |  | Truck Driver Jobs
Author: Troy Dudenhoefer
Category: Business, Jobs, Manuals
Price: $24.95
prestigious specialty a chef |  | Chef... 1... 2... 3... !
Author: Liz Tomey
Category: Cooking
Price: $9.95
personal chef ebook |  | Work At Home Jobs
Author: Jay Harris
Category: Business, Jobs
Price: $15.95
pastry |  | Jobs At Home
Author: Leslie Truex
Category: Home Business, Jobs
Price: $24.95
|  | 7 MINUTE CHEF
Author: Mark Reinfeld
Category: Cooking
Price: $9.95
|  | How To Become A Chef
Author: Ray Harries
Category: Jobs
Price: $17.75
|  | Start a Personal Chef Catering Business
Category: Business
Price: $12,99
|  | Success 101
Author: Liz Tomey
Category: E-Business, E-Marketing
Price: $12.95
|  | Easy Auctions
Author: Pam Renovato
Category: E-Marketing
Price: $3.00
|  | Working At Home
Author: Francis
Category: E-Business, Home Business, How To
Price: $8.95
|  | Be Your Own Boss
Author: Robert Smith
Category: Business
Price: $29.95
|  | Get Paid To Shop
Author: Peter Allan
Category: Business, Home
Price: $9.95
|  | Your Perfect Lawn
Author: Pauline Hodgkinson
Category: Garden
Price: $15.95
|  | The Career Doctor
Author: Dan Couzens
Category: Business, Education, Jobs
Price: $14.95
| | Work at Home Jobs - 2003 Resource Guide
Category: Jobs
Price: $34.95
|
| | | | |
|
