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 | Home-Based Catering Business Ebook | |
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 | |  | | E-book Category: Business, Jobs
E-book Title: Home-Based Catering Business
Book Description: So now you're serious
about starting your own
Profitable Home-Based Business?
You Can Easily Learn How To
Start Your Own Highly Profitable
Home-Based Catering Business
You will profit from this course if you are:
Thinking of starting your own home-based catering business
Maybe you've worked for a food service before and are ready to start your own catering business
Dreaming of making an income while working from home and being your own boss
This course was designed to guide you with all the information you'll need to start and run a lucrative catering business.
An inspired caterer in a large area can easily gross $150,000 per year, while a part-time caterer in a small town can count on at least $15,000 to $25,000 per year.
One very ambitious caterer is reported to have grossed $250,000 after only 2-years in the business!
You don't need special education or training to become a successful caterer. You do need a kindness for people and a kind of sixth sense as to what people enjoy in different settings.
There is definite opportunity for great wealth within the catering field.
The possibilities are unlimited.
The reality for your success will be limited only by your own imagination and energy.
The only thing standing between you and the realization of your dreams,
is the action it takes to get started!
Considerations for Starting Your Catering Business Your Qualifications and Skills
Complying with City Ordinances
Start-Up Costs
Working with Your Local Health Department
Use Your Own Kitchen or Sharing Renting
On-Premises Catering Vs. Off-Premises Catering
Setting up your business
Cora's "Start Your Own Highly Profitable Home-Based Catering Business"
is a step-by-step guide valuable sound advice and practical guidance
for easily and quickly creating your own successful business.
This course teaches you how-to...
ORDER Set up a Catering or
Personal Chef Business
Deciding what services to offer: Full-service corporate custom catering
Find Your Niche
Choose a name for your service
Acquire start-up financing
Set up your professional kitchen, (renting v. buying)
Set Up Your Food Cupboard
Handle food and Sanitation
Establish a Menu
Estimate Food Quantities
Work with food suppliers
Set up your own recipe catalog
Set Up a Kitchen
Find small wares and Utensils
Find Used Equipment Ways to develop your food
preparation skills
Organize Your Time
When needed find and hire/train
a great service staff
Scheduling Staff and Assistants
Resolve hiring V. Leasing Employees
Manage an Event from start to finish
Estimate the Food Quantities
Floral, Decor, and Subcontractors
Create a business plan
Receive licenses and permits
Setting up your office
Create a marketing plan
Market your catering
or personal chef service
Use Creative ways to market your business
This course has been designed to guide you with all the information you will need to start and run a successful catering business. It offers many pointers that even experienced caterers will find useful.
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