New Cooking ebooks

Arriving from the far north, taking revenge on low cooking skills, both in game and in the real world...

The Ultimate Combination of WoW Cooking Guide and Real World Cookbook!

Two Books in One

You get the in-game cooking guide and the real world cookbook. One of the discoveries you'll make in the cookbook is just why anyone would want to eat Deep Run Rat? Well, just try the Deep Run Rat Kabob and you'll find out!

Some of the other recipes for your real kitchen:

• Nothern Stew
• Tracker Snacks
• Conjured Muffins
• Galgar's Cactus Apple Surprise
• Fillet of Redgill
• All the recipes have been tested by real people after having been made in a real, household, kitchen. Let me tell you that we really enjoyed the testing!
• Real pictures of real food - In some food photography the food is "enhanced" by various means to look far better than it does in real life. All the pictures on this page, and in our books, are reals pics of the real food. Your cooking will look just as good
• Monster Omelet
• Deep Run Rat Kabob
• Metal Gear Solid fans will finally be able to try out the Russian Rations and see if they're really up to snuff
• Over 60 recipes in all!
• Carrion Surprise
• Smoked Desert Dumplings
• Real Ingredients - Just in case you can't find Deep Run Rat or Redgill in your grocery store we provide all the substitutions that you will need... Click here to read the full description!

Here is What You Get In The Yeast Diet Cookbook & Meal Planning Guide:

• The Proven Information I Used To Successfully Complete The Yeast Diet -

• The 10 categories of foods to avoid at all costs on the yeast diet.
• Common side effects of the yeast diet including what to expect your first few days.
• My collection of over 125 delicious yeast eliminating recipes and food ideas for breakfast, lunch, and dinner - including all my favorites!
• Listing of snacks (my personal favorite) to eat when the sugar cravings hit - you can't have chocolate but you can have this....
• Tips on where to find the yeast free bread you can have without ruining your diet and how to make your own!
• The supplements to use on the yeast diet and where to find them.

The Secret to perfect Homemade Indian food...
Learn the ancient secrets...
In Less than 10 steps, every time!

Inside this cook book, you'll learn...

• Curry 101 - The four primary components of every curry. Get these right, and there is a whole world of curry out there for you to explore!
• The great secrets of curry making, including spices, thickening agents, and flavors!
• Dozens of easy Indian recipes - all with a gourmet, restaurant flavor!
• Rice cooking secrets - these tips will help you make better rice, every time!!
• How to use spices, what their Indian names mean, and how to make your own Masalas (or spice blends) at home!
• Where the word curry comes from... And it's not what you think! This will open up a whole new world of curried possibilities for you!
• The 9 step method to perfect curry, every time! Using these simple steps, you can even invent your own recipes!

Discover the simple tips and techniques that make even amateur cake bakers look like a professional.

There are many little things that make a chocolate cake come out tasting and looking delectable. The first is starting out with a well established Recipe.

These recipes are simple and easy to understand. They are written with step by step instructions.

"Chocolate Dessert Recipes My Most Favorite Chocolate Cake Recipes" is 29 chocolate cake recipes and 12 frostings that I have used for most of my fifty plus years.

Frustrated with not knowing which chocolate cake recipe to use?

I grew up baking and cooking with my large family on a farm in the Midwest. I owned and operated my own restaurant, worked at various country clubs where I expanded my creativity with various foods from around the world. I studied French cuisine at a first class restaurant and was certified by Master chef Paul Bocuse. The skills I learned here prepared me to work at the Walt Disney World's Grand Floridian a Five Star Resort.

You don't need to spend big money at a restaurant to enjoy mouth watering, professionally grilled foods! Explore hundreds of tried and true recipes that will make every barbecue a resounding success! In addition, our grilling tutorials provide a tremendous resource for novices and pros alike. There's even one whole section on how to grill hot dogs and hamburgers! This ebook offers straight-up advice for developing amazing flavors with rubs, marinades, and sauces, as well as great ideas for smoking with wood chips.

Discover the secrets of the Grill Master!

• Fool your friends and family into believing that you ordered in from a restaurant!
• Save hundreds of dollars a month by easily making restaurant dishes in your own kitchen!
• Cook the same recipes from your favorite restaurants without waiting to be seated!
• Discover your "inner chef" with our foolproof, step by step, easy instructions!

If you're ready to start learning how to be a better cook, my 128 Pages ebook Cooking Magic Revealed - is the guidebook that you've been searching for. No matter what you want to learn, I am going to give you the equipment to get started and the answers that you haven't found.

Ok, So now lets look at the complete Contents of the eBook :

Contents

• Introduction:
• The Top Reasons for Learning How to Cook
• Why Learn How to Cook?
• Do You Think You can't Cook?
• I/ Cooking Basics
• A Basic Overview
• The Basic Steps for Cooking
• Find Something to Cook
• Find, Gather, and Prepare the Ingredients
• Follow the Recipe
• II/ Following and Writing Recipes
• The Basics of Following Recipes
• Following Recipes
• Using What you've Learned to Help You Write Recipes
• III/ Cooking Tips
• • Learn How to Use chicken Stock
  • Peel Garlic Quickly
  • Try New Recipes and Ingredients
  • Make Chicken Stock
  • Purchase One Glass Cutting Board
  • Purchase a Large Cutting Board
  • Learn when to Use Chopped or Dried Herbs
  • Make a Basic Sauce
  • Make a Simple... Click here to read the full description!

After I finished my healthy home-made snack food investigation, I narrowed down my recipe list to the Top 100 Healthy Raw Snacks and Treats, and put them all in an easy-to-follow recipe book.

These are the perfect recipes for woman, men, and children too. They are simple to make, don't take very much time. This means you can have delicious and nutritious snacks headed towards your mouth any time you want them.

And remember -- I'm NOT talking about rabbit food here!

Each of the 100 recipes in my ebook at guaranteed mouth-watering. Plus there are no chemicals and no added sugar. What's more, these treats are so easy to make that even your children can whip some up for their school lunch every day!

So you think that healthy can't be delicious too? Check these recipes out:

• Cherry Choco Cookie
• Freezer Cookies
• Ginger Snap Bars
• Caramel Dream Bars
• Frozen Vanilla Bliss
• Coconut Fudge Bars
• Almond Cookies
• La La Lemon Chia Bars
• Chocolate Gogi Lemon Bar
• And, of course, the one that started it all for me: White Chocolate Gogi Fudge

Fully illustrated with great photographs, and a touch of nostalgia throughout, it is a great aid to those who want to explore the art of home canning as well as the veteran canner. The recipes included are for pressure canning, water bath and open kettle method.

Home canning can be both a joy and a chore, but it is well worth it. With the costs of canned food rising, and the urge to be self sufficient growing, home canning is making a resurgence in today's society. This EBook is full of 120 recipes for everything from apple butter to zucchini.

Home canning can be a most enjoyable experience. Get the whole family involved. It will make many great, lasting memories that your family will always cherish. You'll find pleasure in the canning process, and pride in your home canned jars of food. Remember, they also make great gifts!

• Cooking pork tenderloin lends itself to varied methods and presentations. You can slice it into thick medallions and fan it on a plate. You can cut it before cooking and skewer it for kebabs. You can even use it in a stir-fry!
• Pork tenderloin can be served hot or room temperature, making it perfect for potluck, picnics or a buffet. You can also pre-slice it and offer various dipping sauces!
• It works equally well as a weeknight entree or an elegant dinner-party centerpiece. Stuffed pork tenderloin is particularly impressive!
• Pork Tenderloin is one of the quickest-cooking cuts of meat. You can grill tenderloin over direct heat in less than 10 minutes!
• With no bone and very little fat, there's no waste in pork tenderloin!

And, pork tenderloin makes great leftovers for sandwiches!
 

Cook Like A Gourmet Chef! Get the ebook
HOW TO COOK GOURMET:
25 FAVORITE PORK TENDERLOIN RECIPES!

When you order Chef Kathy's ebook you'll get:

• Pork Tenderloin with Herb Rub and Horseradish Dipping Sauce
• Southern Fried Pork Tenderloin Cutlets with Sage Cream Gravy
• Ancho-Marinated Pork Tenderloin and Mango Skewers
• Balsamic-Marinated Pork Tenderloin with Lemon-Honey Sauce
• Mediterranean Pork Tenderloin
• Cocoa-Chile Rubbed Pork Tenderloin with... Click here to read the full description!