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Anyone Can Make Great Sushi! Ebook

Anyone Can Make Great Sushi!


Title: Anyone Can Make Great Sushi!

"Who Else Wants to Create Mouthwatering, Restaurant-Grade Sushi From the Comfort of Their Home?"

Here'sjust a tasteof what you'll discover...

  • 3 little known, yet simple ways to find out if you are really buying fresh seafood...
  • How to select the best fish for specific types of recipes with these 3 simple techniques...
  • Secret of expert sushi chefs that few people ever know about...
  • 2 simple keys (that are right in front of your eyes) to better tasting sushi...
  • 3 proven steps to keeping seafood fresh and free of contamination...
  • WARNING: 3 things you should never do when it comes to handling fresh fish and other fresh seafood items...
  • 6 time tested and proven strategies for cooking and cooling Japanese rice...
  • You'll discover in just a few short minutes how to prepare rice the right way...
  • When to serve fresh seafood to your guests...
  • A pennies on the dollar approach to collecting the best tools for the job...
  • 7 everyday but often overlooked tips and tricks for making better sushi in your own kitchen...
  • How often to check your ingredients for spoilage...
  • The once famous but forgotten secret that instantly allows you to make sushi rolls without plastic molds...
  • How to properly season and prepare Japanese rice...
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Editor: Press Lub

Ebook Type: PDF
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